At Texas State Fair, they deep fry twinkies. Aiming at your heart...Like switching from a 30/30 rifle to the heart to a 30.06 (same results, just happens quicker and more messy.
You're not supposed to eat this stuff every day.
This is Memphis. We got fried butter. Top that. lol
It's probably easier than 'fried ice cream'. It has a higher melting temperatureWell...how do you top fried butter? I don't think we can. That's quite a superlative you've got there. How do they fry butter? Is there a kind of batter or breading on the outside or something?
WVO? Wesson Vegetable Oil?Has anyone figured how to run a bicycle on WVO yet?